Cederberg vineyards are among the highest in South Africa, over 1000 m above sea level in the dry, breathtaking landscape of the Cederberg North of Cape Town. The relation between red and white is 50-50%, the wine maker is celebrated and award winning David Nieuwoudt (available at Kap Kaai : Shiraz, Five Generations and Ghost Corner The Bowline). The climate, the altitude, harsh winters,low yields and the absence of coastal influence makes these wines unique.
A complex Syrah filled with intense red fruit, mulberry and cherries on the nose. 15 Months in oak showing hints of sweet spice and vanilla. Red berries follow through on the palate and finish off with a smooth lingering sensation.