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Aromas of lime curd and grapefruit zest with restrained fig leaf, white pepper and flint nuances. The palate is rounded with gentle tangy lime and grapefruit succulence, rather than the more tart, sharp citrus notes typical of the variety. It starts out deceptively simple and then develops into a peacock’s tail where the fruit and a delightful flinty minerality mingle. Long lingering tail. Still young, this wine has lots of life in it and will reward some ageing. Grown in Elandskloof near Villiersdorp.

Cape of Good Hope (A. Rupert) , Elandskloof Sauvignon Blanc "Altima" 2023

CHF 19.00Price

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    Kap Kaai Wines

    10 Rue des Moulins, Versoix Geneva, 1290   kapkaaiwines@gmail.com 

    Stienie Chédel +41 78 797 5754

    Olivier Chédel +41 78 666 3626

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    Kap Kaai Sarl, 41 Rue de la Synagogue, 1204,  

    Reg. Nr. CHE-225.399.185

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