A complex, rich style of Chenin Blanc. Ripe, juicy peach, pear, litchi and melon fruit aromas are balanced with notes of citrus rind and white coriander spice. The palate is vibrant, with refreshing acidity and a rich fruit core that lingers, adding depth and texture to the finish.
Delicious with crisp, caramelised pork belly, duck breast with fynbos honey and spices, or smoked West Coast mussels. For a lighter pairing, enjoy with a flavourful vegetable korma curry.